13 December 04
Apple Hazelnut Mix
A recent addition to our traditional breakfast of nine-grain cereal, cooked with some sort of fruit and nut gorp, dried apricots, figs, and prunes. The hazelnuts make it very yummy.
Previous: Loss Next: Gourds and a One-eyed Santa

Do you use milk with your cereal? I’ve been trying to find ways to east cereal without milk. Irish wholegrain oatmeal is wonderful, but getting a little old.
Why not add linseeds and other grains to your Irish wholegrain oatmeal??
And it’s not so much that I’m down, but that I want things to feel substantial and tactile. I’m getting outside a lot more these days, and making more effort to meet people.
Sounds like a plan about the exchange of goodies. My vacation starts next Thursday and since I’ll be in the apartment doing the traditional Japanese end of the year “spring cleaning” I’ll also have the time to get out and do a little shopping. See what I can find for you and Numenius.
How’s that sound?