12 June 07

Artichoke Coda

I cut three at lunchtime for dinner — I’ve lost my fear of cutting the big beauty. I put them in the solar cooker with a little vinegar and by seven this evening they were scrumptious with vinaigrette and some wonderful levain bread Numenius found at the Village Bakery. (For a beautifully written review article on the French and their bread, see this article here.)

I once ate 12 artichokes at a sitting. That seems excessive, even to me. Would I do it again? Go ahead, dare me.

Posted by at 10:17 PM in Gardening | Link |

  1. I dare you, Pica! Thanks BTW, for your recent comments on our blog – They are still scratching their heads as to how they are going to get the ship off the beach!


    — Jenny    13. June 2007, 20:32    Link

  2. Can I watch?


    — Ron Sullivan    14. June 2007, 00:13    Link

  3. I dare you too!


    — Jennifer    14. June 2007, 00:15    Link

  4. Goodness.

    I’ll see what I can do, gals.


    — Pica    14. June 2007, 05:58    Link

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